Aspall Raw Organic Cyder Vinegar With Mother 500ml

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Raw Unfiltered Organic Cyder Vinegar is bottled un-filtered, so retaining the vinegar fermenting bacteria that grow what is referred to as the mother. Founded in 1728 and still family owned, Aspall has an unrivalled organic story as founder members of the English Soil Association. Still pressed and fermented at the family home in Suffolk, our Raw Unfiltered Organic Cyder Vinegar is bottled un-filtered, so retaining the vinegar fermenting bacteria that grow what is referred to as the mother. Ideal drunk with water at mealtimes or on a daily basis, it can also be used for cooking, dressings and marinades

Organic Unfiltered Cyder Vinegar

Recommended dilution when drinking: 10ml vinegar + 200ml water

Store in a cool, dark place away from direct sunlight (as the product contains live vinegar bacteria, direct sunlight may proliferate growth and so will help from the harmless jelly like substance known as the mother)

Nutritional Information
Serving Size	Per 100ml
Calories	19kcal
Protein	Trace
Carbohydrate	0.7g
Of which sugars	<0.4g
Fat	Trace
Of which saturates	Trace
Salt	0.01g