Another great sauce made with baobab fruit- a delightful smoky marinade for ribs, chicken etc. and an all-round condiment which is also great with vegetable and tofu dishes. Unlike our original award winning BBQ sauce which contains honey, this sauce is suitable for veg
demerara sugar, molasses, white vinegar, tomato, baobab fruit, tamari gluten-free soy sauce, natural hickory smoke, garlic, black peppercorns, ground ginger, oregano, paprika, cubeb, cloves.
Diet: suitable for vegetarians and vegans
Follow instructions on the packaging.
Shelf life: 18 months from production; after opening refrigerate and best enjoyed within 4 weeks.
250ml packaged in glass bottles
‘no chilli heat’