Itsu Chilli Miso Noodle Cup 63g

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Gluten free rice noodles with a chilli and ginger flavoured miso based broth and a sachet of dried spring onion
Yoshihiro and his broths...

Restaurant inspired rice noodles with handcrafted Asian broths are an eat beautiful solution for foodies wanting a light & convenient lunch.
Yoshihiro, Japan's highly respected food entrepreneur cooks his broths from scratch with miso, herbs & spices in the stunning Nagano Valley, a short ride from Tokyo.

Rice Noodles (63%): Rice, Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, Broth Paste (37%): Soybean Paste (Water, Soya Beans, Rice, Salt), Water, Sesame Oil, Alcohol, Sugar, Yeast Extract Powder, Kelp Extract (Kelp, Salt, Dextrin), Salt, Shiitake Mushroom, Onion Powder, Chilli Pepper, Coriander, Ginger Powder, Japanese Pepper, Black Pepper, Dried Vegetable Sachet: Spring Onion

Store in a cool, dry place., Best Before: See bottom of the cup.