Aspall Organic Balsamic Vinegar 350ml

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A beautifully smooth sweet vinegar flavour with a delicate kick of sharp bitter flavour. Made just north of the Modena in the Emilia Romagna Region of Italy. Fermented from the fresh pressed juice of organically grown grapes the balsamic vinegar is then matured in barrels made of precious woods such as oak, chestnut and cherry. Bottled unpasteurised and free from artificial preservatives and additives for a fuller fruit flavour.

Wine Vinegar, Concentrated Grape Must

Ideal for marinades, sauces, dressings, and other culinary uses. Why not try adding 4-8 dessertspoonfuls of balsamic vinegar when making gravy.

Suitable for Coeliacs; Suitable for Vegetarians, Vegans

Nutritional Information
Serving Size	Per 100ml
Calories	116kcal
Protein	Trace
Carbohydrate	23.8g
Of which sugars	20.2g
Fat	Trace
Of which saturates	Trace
Salt	0.04g